Jenever is a typical Dutch product and is made of grains, juniper berries and other tasty herbs. It was probably first produced in Dutch ports in the seventeenth century. These cities held big warehouses which were packed with herbs and spices from every corner of the world.
Rotterdam knows a rich jenever tradition. Back then, the distilleries had to move out of the busy cities. It became Schiedam’s turn to flourish. Our young grain jenever Teun is from there.