Save More, Waste Less & Eat Healthier

Did you know that on average, we unnecessarily throw away nearly 14.2 kilograms of fruits and vegetables per year? If we all ate them instead of throwing them away, we could save roughly 240,000,000 kilograms of food from being wasted. Worth it, right?!

Good news: with your leftover fruits and this Smoothiestarter, a blend of oats, coconut, ginger, and sumac, you can whip up a thick and delicious smoothie in no time. This way, you'll save more and waste less.

How to Make It?

1. Wash, peel, and puree approximately 400 grams of leftover fruit. Mix & match! Banana adds sweetness and creaminess, just like avocado. Berries and strawberries give a summery vibe, as do mango and melon.
2. Add the smoothiestarter and a splash of (plant-based) milk to taste.
3. Puree until smooth. Done!