4.0/5.0
Pineut Cake | jar | Italian Amaretti cake
Discover Pineut's Italian Amaretti Cake Mix: a Heavenly Treat!
Looking for a delightful treat? Try our Italian Amaretti Cake Mix with delicious amaretti biscuits and almonds. Bake a luxurious almond cake effortlessly and enjoy the subtle crunch of amaretti in every bite. No fuss, just pure flavor in every slice!
Enjoy the rich taste of Italian almonds and amaretti biscuits in every slice of cake. Easy to Prepare: Even for novice bakers. Add eggs and butter, mix, and bake for a heavenly treat.
Surprise friends and family with this unique cake mix. A flavorful gift for any occasion. Order Pineut's Italian Amaretti Cake Mix today and bring the authentic Italian taste to your kitchen. Simple, delicious, and always a success! Let yourself be tempted by Pineut's flavor.
How to Make It?
- Preheat the oven to 160 degrees Celsius (electric) or 145 degrees Celsius (convection)*
- Transfer the contents of the jar into a bowl and add the eggs, melted butter, and a pinch of salt
- Mix until a smooth batter forms
- Pour into a greased baking tin and bake for 50-65 minutes.
*Note: Baking times are guidelines and may vary depending on the oven.
Serving Tip!
Sprinkle the amaretti cake with powdered sugar and optionally add a scoop of vanilla ice cream
Enjoy your meal!
Discover Pineut's Italian Amaretti Cake Mix: a Heavenly Treat!
Looking for a delightful treat? Try our Italian Amaretti Cake Mix with delicious amaretti biscuits and almonds. Bake a luxurious almond cake effortlessly and enjoy the subtle crunch of amaretti in every bite. No fuss, just pure flavor in every slice!
Enjoy the rich taste of Italian almonds and amaretti biscuits in every slice of cake. Easy to Prepare: Even for novice bakers. Add eggs and butter, mix, and bake for a heavenly treat.
Surprise friends and family with this unique cake mix. A flavorful gift for any occasion. Order Pineut's Italian Amaretti Cake Mix today and bring the authentic Italian taste to your kitchen. Simple, delicious, and always a success! Let yourself be tempted by Pineut's flavor.
How to Make It?
- Preheat the oven to 160 degrees Celsius (electric) or 145 degrees Celsius (convection)*
- Transfer the contents of the jar into a bowl and add the eggs, melted butter, and a pinch of salt
- Mix until a smooth batter forms
- Pour into a greased baking tin and bake for 50-65 minutes.
*Note: Baking times are guidelines and may vary depending on the oven.
Serving Tip!
Sprinkle the amaretti cake with powdered sugar and optionally add a scoop of vanilla ice cream
Enjoy your meal!
Product specifications
- SKU
- PIN511
- EAN
- 8720955571319
- Add yourself:
- 3 eggs, 140 grams of soft butter, a pinch of salt
- Short instruction:
- Preheat the oven to 160°C (static) or 145°C (fan). Pour the contents of the jar into a bowl and add the eggs, melted butter, and a pinch of salt. Mix well until you have a smooth batter. Pour the batter into a greased baking tin and bake for 50-65 minutes
- Netto weight:
- 349 g
- Nutritional value per 100g:
- Energy: 1711 kJ / 409 kcal, fats: 7.4 g, of which saturated: 0.5 g, carbohydrates: 76 g, of which sugars: 44 g, fiber: 2 g, protein: 7.3 g, salt: 0.23 g
- Packaging:
- Glass jar
Pineut Cake | jar | Italian Amaretti cake
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