5 tips for an easy & original Easter brunch


By Team Pineut
1 min read

5 tips voor een makkelijke & originele Paasbrunch

Easter is the perfect time to enjoy delicious food, creativity and coziness together. At Pineut we love do-it-yourself and we like to share inspiration to make your Easter extra special. With our products you can make something special for the Easter table in no time .

1. Bake a fresh cake quickly and easily

No Easter without something delicious! Easily bake a delicious lemon poppy seed cake or a moist banana bread with our baking mixes. Perfect for with coffee or as part of your Easter brunch.

2. DIY Watertwist Bar

Surprising and refreshing: a watertwist bar! Create a festive table with our Watertwists and let everyone mix their own drink. Add lemon slices, mint and ice cubes for an extra fresh touch.

3. Cava Sangria at brunch

Want to give your Easter brunch just that little bit extra? Serve a delicious Cava Sangria . A sparkling and festive addition to the table!

4. Borrelbrood: the Italian favorite

What an incredibly delicious snack bread this is! It is not for nothing that it is the absolute favorite of over 60 million Italians. Do you really want to blow your visitors away? Then do the Italian job and pimp your focaccia with rosemary, sun-dried tomatoes and some olives. Mamma mia , what a sensazione!

5. Relax after all the Easter hustle and bustle

After these intensive days it is time to relax. Try our foot bath and give your feet a moment of rest. Perfect to end the Easter weekend relaxed.