5 tips for an easy & original Easter brunch
Easter is the perfect time to come together and enjoy delicious food, creativity and cosiness. At Pineut we love do-it-yourself, and we’re happy to share inspiration to make your Easter extra special. With our products you can add something unique to the Easter table in no time.
1. Quickly and easily bake a fresh cake
No Easter without something sweet! Bake a fresh lemon poppy seed cake or a moist banana bread with our baking mixes in no time. Perfect with a cup of coffee or as part of your Easter brunch.
2. DIY Watertwist Bar
Surprising and refreshing: a watertwist bar! Create a festive table with our Watertwists and let everyone mix their own drink. Add lemon slices, mint and ice cubes for an extra fresh touch.
3. Cava Sangria for brunch
Want to give your Easter brunch that little bit extra? Serve a delicious Cava Sangria. A sparkling and festive addition to the table!
4. "Borrelbrood" : the Italian favourite
What an incredibly tasty snack bread this is! It’s no coincidence that it’s the absolute favourite of over 60 million Italians. Want to really impress your guests? Go for the Italian job and top your focaccia with rosemary, sun-dried tomatoes and a few olives. Mamma mia, what a sensazione!
5. Unwind after the Easter hustle and bustle
After these busy days, it’s time to relax. Try our foot bath and give your feet a well-deserved moment of rest. The perfect way to round off the Easter weekend in a relaxed way.
